Scientist Home Bovine Gelatine Hydrolysate Powder

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Original price was: RM295.00.Current price is: RM206.50.

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Description

Introduction

Scientist Home Bovine Gelatine Hydrolysate Powder is a natural, easy-to-use supplement designed to support joint, skin, and bone health. It’s a fast-absorbing powder that works well for daily use, helping your body rebuild collagen and maintain strength. Many users find it gentle, with only mild side effects like occasional bloating or slight stomach discomfort, which usually go away quickly.

Uses

This product is primarily used to promote healthier joints, improve skin elasticity, and support strong bones—ideal for anyone wanting to maintain an active lifestyle or enhance their natural beauty.

Benefits

  • Supports joint flexibility and reduces stiffness.
  • Enhances skin firmness and hydration for a youthful glow.
  • Promotes bone strength and overall connective tissue health.
  • Made from high-quality bovine gelatine, ensuring purity and safety.
  • Suitable for daily use and easily absorbed by the body.

How it works

The hydrolysed gelatine powder provides collagen peptides that your body absorbs quickly. These peptides stimulate the production of new collagen in joints, skin, and bones, helping to repair and maintain these tissues naturally.

Ingredients/Active Ingredients

  • Bovine Gelatine Hydrolysate (collagen peptides)
  • No artificial additives or preservatives

Dosage

Take 5 to 10 grams of the powder once daily or as recommended by your healthcare professional.

Direction of Use

Mix the recommended dose with water, juice, or your favorite beverage and stir well before drinking. Use consistently for best results.

Side Effects

  • Bloating
  • Minor stomach discomfort
  • Rare allergic reactions (if sensitive to bovine products)

Precautions

  • Consult a healthcare provider if pregnant, nursing, or on medication.
  • Stop use immediately if allergic reactions occur.
  • Keep out of reach of children.

FAQs

  • Q: Can I order Scientist Home Bovine Gelatine Hydrolysate Powder online in Malaysia?

    A: Yes, it is available for purchase through our trusted Malaysian online pharmacy with secure shipping options.

  • Q: How soon will I see results using this powder?

    A: Many users notice improvements in skin and joint health within 3 to 6 weeks of regular use.

  • Q: Is this product halal-certified?

    A: Please check the product packaging or contact us directly for halal certification status.

  • Q: Can this supplement be taken with other vitamins or medications?

    A: It is generally safe, but consult your healthcare professional before combining with other treatments.

Short Article

Scientist Home Bovine Gelatine Hydrolysate Powder is an excellent natural choice for anyone looking to support their joint, skin, and bone health with a high-quality collagen supplement. Unlike other collagen products that may take longer to digest, this hydrolysed powder is fast-absorbing and designed for easy daily use. It works by delivering collagen peptides that your body can readily use to strengthen connective tissues, improve skin elasticity, and reduce joint discomfort.

This supplement stands out because of its purity—made from carefully sourced bovine gelatine without artificial additives, ensuring you get a clean product you can trust. Users appreciate how gentle it is on the stomach, with only occasional mild side effects like bloating or slight stomach upset, which tend to be temporary. While results may vary, consistent use often shows noticeable benefits in just a few weeks.

For those living active lifestyles or seeking to maintain youthful skin and strong bones, Scientist Home Bovine Gelatine Hydrolysate Powder offers a convenient, effective solution. Available for easy purchase at our Malaysian online pharmacy, it’s time to give your body the natural support it needs—order now and feel the difference!

Additional information

Packaging

150g

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Authorship

Writer Avatar
Written by: Dr Sri Viknarajan
MD (Universiti Hasanuddin, Indonesia)
Reviewer Avatar
Reviewed by: Dr Nur Syuhada binti Zulkifli
MD, Universiti Kebangsaan Malaysia (UKM)
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